With smaller capacities and safety protocols in place, it’s best to book ahead if you want to visit a popular bar or restaurant, and don’t forget to pack your mask and hand sanitizer. Here’s what Jordan and Ben had to tell us about how they prepared for their trip:
Ben: “Before we started travelling, we monitored our heath and stayed safe. On the road, we were mindful of how many different towns and cities we were visiting and kept a respectful distance when possible; when it wasn’t possible, we were in masks and we carried individual hand sanitizer.”
Jordan: “In preparation for the trip, we made sure to have not one, but a few different masks knowing that we’d be travelling in warmer weather and we wanted to stay fresh. We also had sanitizers in each of our bags, and made sure to have plenty of water to stay hydrated. We talked in advance about how we were going to approach travelling, making sure that we were on the same page regarding interactions with other people, restaurant etiquette, etc.”