A wide river valley patchwork of barns, dairies, and fields flanked by steep mountains, southwestern British Columbia’s Fraser Valley is about agriculture. It is the source for anything farm fresh, plus wineries, microbreweries, golf courses, sturgeon and salmon fishing.
Beyond the valley, to the northeast, the Fraser Canyon’s dramatic landscape includes sheer granite walls rising up from a raging river. Experience gold rush history at Yale Historic Site, cross the canyon at Hell’s Gate, and raft the mighty Fraser River.
The Fraser River has been an important source of food, transportation, and a trading route for First Nations for centuries. The annual return of salmon, swimming up the massive river to their spawning grounds, is an awe-inspiring natural wonder. Today the river continues to play a central role in British Columbia’s geography and culture, and the fertile lands of the Fraser Valley inherently rely on the river’s health.
Just an hour’s drive east of Vancouver, the Fraser Valley is home restaurants, wineries, and breweries, all showcasing local ingredients.
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Food, Drink & Wellness
Want to sample some of BC's best produce and hand-crafted beverages? Head to the Fraser Valley to explore farms, wineries, tulip festivals, and more.
At the end of the Fraser Valley, the highway splits into two main routes north - may we suggest you go against the grain and take the Fraser Canyon route?
Things To Do
Here are 12 things to eat and drink in the Fraser, Similkameen, and Okanagan valleys.
Things To Do
Here are four routes made for road tripping—and smelling the roses along the way—from Vancouver to Kelowna and beyond.