From Highway 99, follow the signs to Paradise Valley and you’ll know you’re nearing Fergie’s by the smell: delicious aromas waft across the Squamish Valley when the in-house meat smoker is fired up. Lost to fire in 2018, the original little blue shack—a popular daytrip destination for tourists and locals alike—continues to thrive in a larger, more sleek and sustainable space on more than five forested acres at Sunwolf Riverside Resort off the Sea-to-Sky highway. The thoughtfully curated menu features locally sourced fresh ingredients that cover the brunch spectrum from a BBQ Asado Hash and Fried Oyster Mushroom Karaage, to Brioche French Toast and homemade Sourdough Tartine. (And if you prefer your eggs with a side of excitement, don’t miss the house-secret hot sauce!) Open every day except Christmas and Boxing Day, Fergie’s doesn’t take reservations. No matter: there’s an epic front-and-centre view of Mount Alpha to distract you from any wait.