Kelowna is a haven for foodies.
Kelowna chefs are strongly committed to sourcing local ingredients, frequently going to considerable lengths to support Okanagan growers and producers.
This extends to wine lists as well. Look for extensive selections of Okanagan wines, often including exclusive labels not available in stores.
Although a developing sophistication is evident in décor, food, and wine offerings, the city's restaurants retain a laidback and friendly appeal.
Upscale Dining
Kelowna attracts some the best chefs from across the country, so there is no shortage of posh nosh. RauDZ Regional Table is the gutsy reincarnation of Fresco, the Okanagan's only four-diamond restaurant, with a new look and menu (but still including some of chef Rod Butters signature dishes).
Playa Del Sol Resort's Cabana Bar & Grille offers the culinary talents of Ned Bell, whose food philosophy is "globally inspired and locally created". The Lakeside Kelowna Dining Room at the Hotel Eldorado has, locals say, one of the best patios in the city, not to mention an award of excellence from Wine Spectator magazine every year since 2005. Also, try The Rotten Grape and Waterfront Restaurant and Wine Bar for tapas and an expansive selection of wines by the glass, or check out Bouchons Bistro for French flavour.
Winery Dining
At Sunset Bistro (Summerhill Pyramid Winery), the Grapevine Restaurant (Gray Monk Estate Winery) and The Old Vines Restaurant (Quails' Gate Estate Winery), take in unrivalled views and menus especially designed to pair with onsite wines.
Do-it-Yourself Gourmet Dining
The Kelowna Farmers' and Crafters' Market features an array of local food. Illichmann's is the German-deli in Kelowna, and Valoroso Foods specializes in Italian fare. Il Mercato offers deli meats and cheeses. As does the Mediterranean Market, with its wide selection of cheeses, olives and deli-style meats.
In Kelowna, cheese lovers can head for Carmelis Goat Cheese Artisan. Okanagan Grocery Artisan Breads stocks a broad selection of Okanagan-made preserves, salad dressings, vinegars, and ready-made soups, sauces and entrees.
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