As dining destination, Tofino measures up with excellence in cuisine from fish and chips to the best fish from the Pacific done up with gusto.
Expect a variety of restaurants serving the works from pizza to sushi in town, highway cafes dealing burgers and burritos and luxe resort dining rooms.
A foodie destination in itself is the modestly named Beaches Parking Lot. It's home to the Wildside Grill, a ramshackle takeout and patio that's cornered the market on fish and chips. No wonder: Proprietor Jeff Mikus is a salmon fisherman. He offers fresh-cut Kennebec fries and a choice of salmon, halibut or lingcod sizzling from the deep fryer. Jump at the lingcod with its firm white flesh and surprisingly rich flavour.
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