Ancient Haida poles, Haida Gwaii
(Daryl Benson/Masterfile photo)

Northern British Columbia


 (Kevin Arnold photo)

(Kevin Arnold photo)

Dining in Northern British Columbia centres around fresh seafood coupled with local produce and game. Restaurants here create mouth-watering dishes set against a stunning landscape. 

Some of BC's best seafood comes straight off the boats of the north coast. Try dungeness crab, halibut cheeks, spot prawns or salmon.

Taste traditional Haida cuisine on Haida Gwaii/Queen Charlotte Islands or catch and prepare fish with a top chef on a Langara Island fishing trip.

In Prince Rupert, stroll the Cow Bay Historic Waterfront District in search of unbelievably fresh sushi and fish 'n' chips, or head to a Prince George restaurant for a casual homestyle lunch.

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