Thanks to a bounty of fresh food, there are some delicious culinary options for foodies interested in tying on an apron to slice, dice, sautée and more with local epicurean masters.
Learn to use fresh, local ingredients in innovative ways, then enjoy the delectable results with exceptional BC wines.
Culinary Schools include:
Vista D'oro Farms
Located in Langley, the Farm serves up one-day classes hosted by renowned local chefs and inspired by the region's local and seasonal ingredients.
Bearfoot Bistro
Prepare a gourmet extravaganza under the guidance of a master chef at this award-winning Whistler restaurant.
-
An executive chef from the bistro guides you in preparing a three-course gourmet meal — you choose from a variety of menu options while the Bistro provides the ingredients
-
Savour the delectable results accompanied by paired wines from Bearfoot's award-winning wine list
-
The Bistro has been recognized by Wine Spectator magazine as one of the world's best. They also offer discerning wine seminars.
Edible British Columbia
Sample luscious dishes and fine regional wines while learning to cook using BC's finest and freshest ingredients.
-
Located on Granville Island, Edible British Columbia offers convenient, bi-weekly evening classes
-
Watch and learn as revered local chefs prepare a minimum of five mouthwatering dishes using fresh, regional ingredients.
Limbert Mountain Farm
Prepare a variety of dishes that incorporate many of the farm's 100 types of herbs during an evening cooking class. Limbert Mountain, located in Agassiz, also offers herb walks and workshops on growing herbs.