July 06, 2009 | Tips from Travellers >
Prince George, Farms & Markets

View a larger image on flickr.com
This past weekend was a hot one in Prince George, and I was lucky enough to spend it with my dogs, Oliver and Annie, sun-tanning and enjoying the Forests for the World trails, a mere stone’s throw from my family’s house. The dogs love it because there’s a lake there (recently stocked with fish for those who enjoy the pastime).
On Saturday however, it was time to do something different! The first thing to think about in the morning of course is dinner for later that night, so I got the idea to check out the Farmer’s Market downtown near George Street and see what was up. I was delighted to find organic produce, and the locally grown vegetables are a vegetarian’s dream come true. Although we have a wonderful garden in the front yard which will be bearing its veritable delicacies sooner rather than later, that didn’t stop me from gathering vegetables, honey and of course bread (one can’t expect to peruse the goodies and not invest in some dill cheese loaf). Later, at my aunt’s house, we settled in and began our feast. The fresh carrots, soft white bread, sweet tomatoes and homemade pie was everything that defines summer eating. Farmer’s Markets are one of the great ways to get out and “window shop” locally.