August 19, 2010 | Tips from Travellers >
Victoria, Dining
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No other city loves breakfast like Victoria. Where else are the line ups for the breakfast spots longer than the nightclubs?
AVALON
1075 Fort Street
Just a short walk up Fort Street is Avalon, a small, bright cafe that offers inexpensive breakfast with friendly charm. Eggs benedict is a specialty here, but the menu also includes skillets and old stand-bys such as perogies. I wake up thinking about the West Coast Benny more than I probably should.
MO:LEWith its exposed brick walls and rotating display of local art, Mo:Le's interior represents the combination of heritage and culture seen throughout the city. The menu features creative takes on traditional favourites with an emphasis on locally sourced produce and does its part to represent the modern palate of Victoria.
FERRIS' UPSTAIRSFeaturing light breakfasts in addition to bennies, omelettes and scrambles, Ferris' is a great place to sneak some seafood into your breakfast, such as crab, smoked salmon or albacore tuna. High ceilings, exposed brick and plush couches under tall, breezy windows make it a tranquil place to relax after a late night out. I love the broiled grapefruit, the lox bagel or The Weekend Crossword (two words: truffled hollandaise).
BLUE FOX CAFE919 Fort Street
The Blue Fox is known for its long lines and very generous portions. Lively and cozy inside, sitting elbow to elbow with your neighbour is all part of the experience, and makes it easy to see the best dish to order off the extensive menu. On weekdays, there's consistently great soup as well.
Editor's note: For more ideas on great places to eat in Victoria, click here.