Celebrating 40 years of serving you.
Our working, destination farm offers guests many ways to experience farm fresh products grown right here at the farm. Our on-site harvest kitchen creates jams, jellies, syrups, double crust pies, custard pies, soups & preserves from what is fresh from the field! The bakery serves farm fresh fudge, kettle corn, breads, donuts & berry shortcakes. U-Pick berries & flowers, barley maze, kids play area, tours, pumpkin patch & special events make visiting so much fun!
Saddle up in our estate winery for a taste of our wines! Enjoy the family friendly Market, Bakery, Porch Restaurant, KB Corral & Cookies Kitchen Restaurant. Sign up for a cooking class with Master Chef Wolfgang at The Farmers Table Cooking School!